International Professional Operations Team
Management, marketing, finance, research and development, supervision and guidance of the complete organizational structure as business assistance, so that the enthusiastic partners of CHA NUNG can join you in the march.
Solid and comprehensive educational training
A comprehensive training program, functional training before store opening, direct-operated store's internship and evaluation system, regular coaching and follow-up, and offer of consultation services to assist franchisees to maximize their operational capabilities.
Global Marketing Resources Integration
Promote regional marketing activities and new product planning to enhance brand awareness and sharing. To strive for consumer acceptance, market repurchase rate and develop a new customer base.
Local procurement with reasonable quality and price
Procurement of local and seasonal fresh fruits, by entering into contract in order to ensure stability in supply and as partners, will assist in the verification of the quality, quantity and pricing.
Exclusive R & D Inspection Center
Professional R & D staff at the Headquarters will launch new products in accordance with the local market and the marketing activities of seasonal ingredients, and shall actively pursue food safety inspection to guarantee quality and safety for sustainable operations.
International standardization of the brand
Coach partners to acquire efficiency supervision and appraise the quality of the construction team to ensure that the store has a proper appearance, has a smooth internal traffic flow design, has the complete business equipment in place and meets the company's Corporate Identity requirements.
Food Safety Certification
High-tech tea-making technology and equipment, mechanized single-setting tea making equipment make the quality of tea beverages more controllable. Food safety certification, guaranteed food safety and swift customs clearance.
Cloud-based technology information management
Through cloud computing technology system, information such as the purchase, Sales, Inventory and Order system are synchronized to provide the stores operating globally, making control more efficient.
Trademark, trade name authorization
Franchise store expansion authorization
Use authorization of store traffic flow designed-blueprint
Store decoration plan
Store sales operations educational trainin
Beverage preparation educational training
Human resource management educational training
Product management educational training
New product development and instruction
Support service before, during and after store opening
Assistance and coaching on raw materials and ingredients
Assistance in resolving customer complaints and counseling
Cost control and raw material inventory management